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</html><thumbnail_url>https://dev2.net.opspl.in/~happysoul/wp-content/uploads/1585805302500-x-500-27.jpg</thumbnail_url><thumbnail_width>500</thumbnail_width><thumbnail_height>500</thumbnail_height><description>In a sauce pan add tomato juice, ginger, green chili and boil for 5 mins and then simmer for 10 mins. In a separate pan boil the water and add the jasmine leaves for 10 mins for the release of flavors and then strain it. Add basil leaves, jasmine tea, seasoning and boil for another 5 minutes and strain.</description></oembed>
