Herbal Tea
Servings1
Ingredients
- Blade lemon grass- 1-2
- Grated fresh ginger- 1 tsp
- Grated lime zest- 1 tsp
- Lime juice- 1 tsp
- leaves of fresh mint-1 tbsp
- jaggery syrup- 1 tsp
Nutrition
Nutritional Count Per Serve-
- Energy – 24 kcal
- CHO – 6.1 gram
- Protein – 0.3 gram
- Fat – 0 gram
- Fibre – 0 gram
Method:
- Bring water to a boil in a pot; stir in lemon grass, ginger, lime zest, and mint. Cook
- and stir until flavours are infused then add the jaggery syrup.
- Stir for about 2 minutes
- and switch off the flame, then add lemon juice and serve warm.
